{"id":152,"date":"2011-08-15T22:40:34","date_gmt":"2011-08-15T22:40:34","guid":{"rendered":"http:\/\/www.hizonphotography.com\/markets\/?p=152"},"modified":"2022-01-02T22:14:57","modified_gmt":"2022-01-02T22:14:57","slug":"why-so-green","status":"publish","type":"post","link":"http:\/\/www.hizonphotography.com\/markets\/why-so-green\/","title":{"rendered":"Why So Green?"},"content":{"rendered":"\n<figure class=\"wp-block-image alignnone size-full wp-image-153\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"750\" src=\"http:\/\/www.hizonphotography.com\/markets\/wp-content\/uploads\/2011\/08\/GaytanFamilyFarm_02.jpg\" alt=\"Gaytan Family Farms, Inc.\" class=\"wp-image-153\" srcset=\"http:\/\/www.hizonphotography.com\/markets\/wp-content\/uploads\/2011\/08\/GaytanFamilyFarm_02.jpg 600w, http:\/\/www.hizonphotography.com\/markets\/wp-content\/uploads\/2011\/08\/GaytanFamilyFarm_02-240x300.jpg 240w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><figcaption>Gaytan Family Farms, Inc. Mira Loma, CA; Tomatillo, Brussels Sprout, Artichoke \u00a9 Shiela Hizon<\/figcaption><\/figure>\n\n\n\n<p>Gaytan Family Farm, Inc.<br>Mira Loma, CA; Santa Maria, CA<br>Website: http:\/\/www.goodveg.org\/gaytan.html<\/p>\n\n\n\n<p>I can&#8217;t say I love brussels sprout, but I do love some grilled artichoke hearts or spinach and artichoke dip. I also love tomatillo sauce but I rely on pre-made&#8211;bottled and ready for me at the counter. I miss my friend Tony. He made some salsa verde and there&#8217;s nothing like enjoying fresh! I hear it&#8217;s not hard to make&#8230; Anyone want to share their recipe?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gaytan Family Farm, Inc.Mira Loma, CA; Santa Maria, CAWebsite: http:\/\/www.goodveg.org\/gaytan.html I can&#8217;t say I love brussels sprout, but I do love some grilled artichoke hearts or spinach and artichoke dip. I also love tomatillo sauce but I rely on pre-made&#8211;bottled and ready for me at the counter. I miss my friend Tony. He made some [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,5,10],"tags":[106,15,107,25,105],"class_list":["post-152","post","type-post","status-publish","format-standard","hentry","category-certified-organic","category-farmers-market","category-vegetables","tag-brussels-sprout","tag-california-grown-vegetables","tag-gaytan-family-farm","tag-organic-artichoke","tag-tomatillo"],"_links":{"self":[{"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/posts\/152","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/comments?post=152"}],"version-history":[{"count":3,"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/posts\/152\/revisions"}],"predecessor-version":[{"id":330,"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/posts\/152\/revisions\/330"}],"wp:attachment":[{"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/media?parent=152"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/categories?post=152"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.hizonphotography.com\/markets\/wp-json\/wp\/v2\/tags?post=152"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}